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What inspires people to become the world's best chef? Culinary inspiration may come from childhood memories, people or culture, and it has made these chefs the best in the world. These chefs open their doors to National Geographic Channel along with fellow chef Katie Button, to show the world what motivates them to change the face of modern cuisine. World's Best Chefs Premieres Saturday 7th February 8.30pm AEDT on Nat Geo People http://natgeotv.com.au/tv/worlds-best-chefs/ | National Geographic
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JPF MEMBER THURSDAY: Today we’re featuring an oldie but a goodie! Chef Katie Button from Cúrate shows us how to make the popular Basque-style Cheesecake, or Tarta de Queso. This month only, Cúrate has two 90/90 specials on their menu so if you’re in Asheville make your way over to try the savory Brandada de Bacalao Gratinada (salt cod and potato spread with a manchego cheese gratin and crostini) and an Homenaje a Jacques Pépin (apple tart made with puff pastry, apple compote, whipped cream and o
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