The Ultimate Fish Finger Sandwich recipe 🐟 This fish finger sandwich recipe is delicious as a quick tea or an extravagant lunch, served on your favourite crusty bread with homemade tartare sauce 😋 Ingredients: 2 Hake fillets, skinned (any white fish works such as plaice, sole, haddock or whiting) 1 tbsp plain flour 1 egg beaten with 1tbsp milk 50g slightly stale white bread, crusts removed and roughly torn 1 tsp chopped fresh parsley zest of ½ an Amalfi lemon 2 tbsp sunflower oil For The Tarta

Fish Finger Sandwich Take your fish finger sandwiches to the next level with @sauce_shop X @onlyscrans Curry Ketchup Ingredients - per sandwich: 3 jumbo fish fingers 1 bread bap 2/3 avocado 2 spring onions 1/2 lime 1 tsp soy sauce 1/2 tsp chilli flakes 1/2 sea salt flakes 1 tsp sesame seeds Method: - Cook your fish fingers in the oven using the instructions on the packet - Add you avocado, spring onions, soy sauce, lime juice, salt, chilli flakes, sesame seeds and mash it all up and put to the o

@gulasgrub Air-fryer Fish Finger Sandwich | Tasty