34K views · 968 reactions | Malai Chicken Recipe | Cooking With Chef Ashok | Facebook

MALAI CHICKEN HANDI Richer, creamier, and way easier than butter chicken — this Malai Chicken Handi is the ultimate comfort curry. With tender boneless thighs, a luscious onion-cashew base, and a dreamy malai finish, it’s a sure-shot crowd-pleaser for both weekdays and daawats. Ingredients: For Marination: 500g boneless chicken thighs Salt – to taste Black pepper – ½ tsp For Onion-Cashew Paste: 2 large onions (sliced) 2 green chillies 10–12 cashews 1 tbsp oil Water – for blending For Gravy: 2 tb