Vegan baking tips 101 🌿✨ Vegan baking is just like regular baking, only without the eggs, cow’s milk, and dairy butter. Because, of course, these ingredients are all animal byproducts. With that in mind, vegan baking does require a few swaps. Some of these are simple, like swapping dairy butter for a vegan alternative. Others can feel a little more complicated at first, like swapping eggs for a store-bought egg replacer (or even aquafaba!). Drop your top baking tips in the comments and then hea

Save your baking fails with these AMAZING tips! ✨ | Tasty Vegetarian