🎄 Our Stollen recipe brings together all the nostalgic German Christmas flavors — warm spices, dried fruits, toasted nuts, and a ribbon of almond paste that makes every slice extra special. ✨ Planning your holiday bakes? Get the full recipe: https://brodandtaylor.com/blogs/recipes/stollen | Brod & Taylor

Panettone vs Stollen — Two European Christmas Classics, Side by Side! ✨🎅🎄 🇮🇹 Panettone from Italy brings that soft, fluffy lightness with delicate sweetness and candied fruits — a festive aroma filled with Christmas cheer. 🇩🇪 Stollen from Germany delivers a rich, buttery, spice-kissed flavor, thickly coated in icing sugar with marzipan hidden inside for a warm, comforting finish. Whether you love the light Italian fluffiness or the bold German richness, both are iconic “flavors of Christma

Comment “SB6” and I’ll send you the free recipe! Old-world Christmas baking at its best. German stollen with simple ingredients, warm spices, and that iconic powdered sugar finish. | Generation Acres Farm