Researchers from Ritsumeikan University in Japan have demonstrated that commercially available 3D printing devices and ...

The Physicians Committee for Responsible Medicine, a nonprofit that advocates for nonanimal science, is applauding the new ...

Explore the true health effects of beef tallow. From cholesterol and heart disease to skin health and inflammation, this episode dives into the essential questions about the benefits and risks of ...

WASHINGTON—The Physicians Committee is piloting a program to assist farmers who are growing healthful plant-based foods ...

The ERA21 Journal Club meets at conferences and provides a forum for early-career scientists, undergraduate, master’s, and PhD students to meet and discuss relevant research articles on human-relevant ...

Easter is often a time of renewal, celebration, and togetherness. This year, why not make it a celebration of compassion and ...

After struggles with chronic illness and obesity, Danielle changed her diet in 2022 to a whole food plant-based eating lifestyle. As she adopted this lifestyle, she was thrilled to experience weight ...

Cardiovascular disease is the leading cause of death in the United States for both men AND women. Eating habits and other lifestyle factors play a key role in determining the risk of heart disease. A ...

Low-density lipoprotein cholesterol (LDL-C) levels below 70 mg/dL were associated with a 26% lower risk of all-cause dementia and a 28% lower risk of Alzheimer’s disease-related dementia, according to ...

With a focus on low-fat plant-based nutrition, participants develop an understanding of specific foods and nutrients that either promote or discourage cancer development. The class features a cooking ...