BERKELEY — Berkeley has lost one of its pizza spots: Three One Four Pizzeria announced that it will temporarily suspend ...

Storied San Francisco restaurant House of Prime Rib is under scrutiny yet again as another former employee filed a lawsuit ...

EMERYVILLE — Ramen Hiroshi opened its latest location at the Emeryville Public Market as of Friday, November 15, the E’ville ...

As 2024 draws to a close, the Eater Awards are a chance to reflect on the year’s restaurant and bar openings and celebrate ...

After 30 years in business, Piatti is finally getting an update. The long-running Danville restaurant is freshly remodeled ...

Dianne de Guzman is a deputy editor at Eater SF writing about Bay Area restaurant and bar trends, upcoming openings, and pop-ups. La Calenda, chef Thomas Keller’s restaurant dedicated to Mexican ...

Napa Farms Market: With its sizable pizza and rotisserie selection, this Tyler Florence-backed to-go spot has plenty of satisfying hot options. The really clutch move, however, is to make yourself ...

Brenna Houck is a Cities Manager for the Eater network. She previously edited Eater Detroit and reported for Eater. You can follow her on the internet at @brennahouck. Oh crab. California’s ...

Brenna Houck is a Cities Manager for the Eater network. She previously edited Eater Detroit and reported for Eater. You can ...