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Stories by SWNS on MSN4h
WWII veteran celebrates 106th birthday – thanks custard for long lifeA WWII veteran celebrating his 106th birthday has revealed the secret to his long life – eating custard every single day.
Owner Art Grigoryan started experimenting with fruit-shaped mousse desserts. Now, the bakery produces half a dozen varieties that resemble pears, red and green apples, oranges, raspberries and mangoes ...
Cooking With Nick on MSN6d
Overnight Brioche French Toast with Maple Bourbon Butter and Cinnamon Apple Compote: Weekend Brunch PerfectionLast weekend, while my beagle mix Waffles was doing her usual "breakfast patrol" routine (she's convinced that any activity ...
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