In data released today, U.S. shrimp imports fell nearly double digits in August extending losses to three straight months.

Dockworkers from the International Longshoremen's Association (ILA) returned to work on Friday after reaching a tentative ...

The port strike has entered its third day and the United States Maritime Alliance (USMX) signaled that they are willing to ...

An official with the Federal Trade Commission (FTC) warned the top seafood restaurants in the U.S. about falsely advertising ...

The Marine Stewardship Council (MSC) has called on North Atlantic states and fishing nations to come to an agreement on a ...

The strike at East and Gulf Coast ports officially began once the calendar turned to October, following unsuccessful contract ...

Chile’s National Fisheries and Aquaculture Service (Sernapesca) announced that the country’s salmon farmers now have access ...

The National Retail Federation today released the following statement from NRF President and CEO Matthew Shay after a labor ...

The New Civil Liberties Alliance (NCLA) said it filed a “Supplemental Brief” urging the court to vacate the federal rule that ...

The Acme Smoked Fish Foundation announced the third year of its Seafood Industry Climate Awards which support early efforts to reduce the seafood industry’s carbon footprint. The foundation said that ...

Danielle Brown, the face behind HealthyGirl Kitchen, a brand with over 10 million followers, was named the Chief Culinary Officer of Oshi. Oshi is behind whole-cut seafood filets made exclusively from ...

In an effort to reduce whale entanglements in the Dungeness crab fishery, crabbers will be subject to new rules – but not until the 2026-2027 season. The Oregon Fisha and Wildlife Commission, when it ...