Pasta is my favorite comfort food. Whether it’s a steaming plate of spaghetti bolognese, a warm bowl of macaroni and cheese, or a late-night serving of leftover fettuccine Alfredo, I take pleasure in ...

When it comes to choosing a favorite pasta shape, it's a bit like choosing a favorite child, according to the Italian chefs ...

When I first packed my bags and moved to Florence, Italy, five years ago, I came as a culinary student ready to learn just about everything in Italian cuisine, from tiramisu to tortellini. However, it ...

As a pasta lover, you know the impact the right pasta shape can have on the taste and texture of your meal. But did you know that some pasta shapes are more budget-friendly than others? Here's a ...

NEW YORK (AP) -- Food writer and podcaster Dan Pashman made the unusual step a few years ago of creating an entirely new shape of pasta. The obvious next step? Writing a cookbook to highlight it.

From penne to cavatappi, our favorite pasta shapes have fascinating stories to tell. A stroll down the pasta aisle at your ...

A native New Yorker of Mexican heritage, Diana Perez has spent the last 17 years working across the culinary media landscape. A graduate of Syracuse University (cum laude), Diana first worked in ...