When farmland is returned to the wild, it shows a striking ability to hold onto the carbon that built up in farm soils over ...

New Princeton research shows that reclaimed wastewater can replace purified water in hydrogen production, cutting treatment ...

Companies used to be accused of faking sustainability via greenwashing. Now some are hiding actual climate progress.

Greenhouse gas emissions from computers, phones, and data centers could grow from about 1 percent of global emissions in 2007 to over 14 percent in 2040. The carbon footprint of smartphones will ...

Meat-heavy diets are deleterious for human health and the environment—a fact that’s now been established by many studies. But new research reveals that there can also be large differences in the ...

The big bad wolf is really a scaredy cat. While wolves’ reputation as fearsome predators makes them the stuff of old legends and modern polemics, at least one animal will prompt them to turn tail: ...

A new analysis of 3,500 US cities reveals that the carbon “hoofprint” of meat can vary more than threefold depending on where ...

Buildings across 12 U.S. cities have the potential to store a whopping 134,863 million metric tons of carbon dioxide for the long term, according to a new study. “Existing urban buildings represent a ...

Let the best of Anthropocene come to you. Several studies now show the sustainability benefits of biochar. But a new meta analysis reveals how much more could be gained for crops and climate, if ...

Let the best of Anthropocene come to you. Desert farmers may have found an unexpected ally in a tropical fruit: the pineapple. Researchers at Abu Dhabi’s Khalifa University have transformed pineapple ...