There are seemingly countless subliminal forces guiding consumers to part with their hard-earned money, and restaurant menus are a good example.

Rising food costs are showing up on Valentine’s Day menus, potentially reshaping how couples plan — and price — their night ...

The dust has settled on a mostly challenging second quarter, so now’s a good time for a menu inflation pulse check. After all, it’s that relentless menu inflation that has driven many consumers away ...

The Consumer Price Index report for February increased 2.8% year-over-year, compared to 3% in January, showing signs of cooling and driven largely by a 4% drop in airline fares. Despite significant ...

Menu prices for popular items like premium coffee, cold brew, beer and burgers increased in June. Burrito and wing prices saw slight decreases. While consumers report cutting restaurant spending, data ...

Restaurant prices are rising—how is it changing the way we eat? The latest James Beard Foundation report reveals how inflation, shifting consumer habits, and industry challenges are reshaping dining ...

Cafes and bars nationwide struggle with the high cost of ingredients ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. UNITED STATES - APRIL 05: Peter Luger's Steak House, 178 Broadway, Brooklyn ...

Once upon a time, a trip to McDonald’s barely dented your wallet. Burgers cost pocket change, shakes were a quarter, and “supersizing” only set you back 39 cents. But over the years, those cheap eats ...

Shoppers are finally seeing prices stabilize at the grocery store, but diners at restaurants are still experiencing a higher rate of inflation. From fast food to your favorite sit-down restaurant, ...