News

Researchers from Ritsumeikan University in Japan have demonstrated that commercially available 3D printing devices and ...
Easter is often a time of renewal, celebration, and togetherness. This year, why not make it a celebration of compassion and ...
WASHINGTON—The Physicians Committee is piloting a program to assist farmers who are growing healthful plant-based foods ...
The Physicians Committee for Responsible Medicine, a nonprofit that advocates for nonanimal science, is applauding the new commissioner of the U.S. Food and Drug Administration, Marty Makary, MD, MPH, ...
Explore the true health effects of beef tallow. From cholesterol and heart disease to skin health and inflammation, this episode dives into the essential questions about the benefits and risks of ...
Five huge billboards lining the highways around Lansing, Mich.—and another along I-75 in Detroit—feature a beagle with the ...
Low-density lipoprotein cholesterol (LDL-C) levels below 70 mg/dL were associated with a 26% lower risk of all-cause dementia and a 28% lower risk of Alzheimer’s disease-related dementia, according to ...
A study comparing a traditional Thai diet to one using plant-based ingredients found the latter to have significant health benefits. Researchers randomized 62 individuals to eat a traditional Thai ...
Dr. Columbus Batiste tells his patients to eat the food that their great grandparents would eat. In essence, for health reasons it is critical that we eat food that will decay and break down rather ...