Close up of Baked Potato with melting butter on top - kstuart/Shutterstock From smooth and sturdy red potatoes to fluffy Russets to vivid sweet potatoes, tasty tubers come in a variety of shapes, ...

Everyone loves potatoes — but is any specific type of potato better than another when it comes to your health? We recently went all in on busting myths about potatoes (of which there are many!). This ...

Add Yahoo as a preferred source to see more of our stories on Google. Potatoes come in different types, waxy or floury, the starch content of which matters depending on which kind of recipe you have.

MicronutrientsNiacin (Vitamin B3): 2.3 mg, 14 percent of Daily Value (DV)*Pantothenic Acid (Vitamin B5): 0.6 mg, 12% DVVitamin B6: 0.6 mg, 35% DVVitamin C: 42 mg, 47% DVMagnesium: 49 mg, 12% DVIron: 1 ...

BOISE, Idaho (AP) — The U.S. Department of Agriculture has approved commercial planting of two types of potatoes that are genetically engineered to resist the pathogen that caused the Irish potato ...

Potato salad may be a simple dish overall, but the ingredients you use matter. Nothing is as crucial as your potatoes, which ...