As Chattanooga welcomes the cooler months, warm up (and spice up) this season with a sweet potato soup featuring an interesting twist. Lidey Heuck's recipe combines a classic taste of fall with ...
Sweet potatoes are becoming popular on our dining tables. They are inexpensive and readily available. High in vitamin B6, a good source of vitamin C, magnesium, potassium. They also contain vitamin D, ...
From “Eat Better, Sleep Better,” by Marie-Pierre St-Onge and Kat Craddock, a fascinating look at the connection between what you eat and how you sleep. Dried lentils are naturally high in protein and ...
This curried sweet potato soup is adapted from John Whaite’s “Perfect Plates in 5 Ingredients” (Kyle Books, 2016) via leitesculinaria.com and hits all the good places on your palate with its ...
Lentils, like chickpeas, are your best friends when it comes to meeting your daily 30g fibre goal and lifting your mood. Sweet potato adds a juiciness along with a boost of antioxidants, reducing ...
Restaurateur Fanta Prada’s Ethiopian lentil stew swaps niter kibbeh, a spiced clarified butter traditionally associated with Ethiopian and Eritrean cuisine, for olive oil. The result is a soothing, ...