It's the most wonderful time of the year across India and the global diaspora as Diwali, the festival of lights that celebrates the triumph of good over evil, is upon us. Households enjoy this ...
Every year around this time, we make a big batch of spiced pecans. Some go in bags or jars and become holiday gifts; others get sprinkled into salads, tossed on ice cream or crumbled over roasted ...
At a loss for gifts? These spiced nuts are an easy one! Not only are edible gifts easy, quick and done in the comfort of your kitchen rather than braving the crazy malls, they’re far more likely to ...
This recipe appears in Deep South Parties: How to Survive the Southern Cocktail Hour Without a Box of French Onion Soup Mix, a Block of Processed Cheese, or a Cocktail Weenie by Robert St. John, ...
February 26 is National Pistachio Day! Pistachios have been around since the pre-Biblical times, but first started being cultivated here in the U.S., namely in California, in the early 1900s. Though ...
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