Takeshi Nikawa is a professor in the Department of Nutritional Physiology, Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan, and chief director of the Institute ...
TOKYO >> A new certification aims to promote the development of sophisticated space food needed for long-term stays in space. Amid big dreams of space travel, an academic society has created an ...
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Space-grown lettuce falls short on calcium and magnesium for astronaut diets, citizen scientists find
Missions to the moon and Mars pose nutritional challenges for astronauts. Now, a new paper on space-grown food poses nutritional challenges for astronauts, but volunteers from NASA's Open Science Data ...
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