These baked sweet potato slices make a great snack, appetizer, or side dish when planning your meals. They’re delicious and perfect for sharing! I love to make these when I need a special treat or ...

Sort of like a cross between hasselback potatoes and waffles fries, accordion potatoes are the ultra-crispy side worthy of ...

On paper, Pommes Boulangère is by definition a savory dish made up of sliced potato and onion, slowly cooked in liquid inside of an oven. In reality, Pommes Boulangère is a delicacy unlike any other.

The minute I laid eyes on Penelope Casas’ latest book, I knew I had to cook from it. The photo on the cover showed some canapes that I just couldn’t live without: thin triangles of Manchego cheese ...

When a chicken pie comes out of the oven in our house, everyone races to the table. It's the most requested winter comfort food and makes a dramatic presentation. While a crust topping is enticing, ...

From home fries and french fries to aloo gobi and Gruyère tarts, these dishes celebrate russet, fingerling, and many other varieties of our favorite spud. Mrigaa Sethi is a writer, editor, and home ...

In the bowl of a food processor, put the flour mixture, butter and shortening. Pulse to cut the fat into small pieces, some the size of peas and some smaller. Remove one-half of the pastry dough from ...

Tucci's four-ingredient casserole is quite simple, with just zucchini, potatoes, marinara, and Parmesan cheese. He says it's ...

This cacio e pepe–inspired omelet features ribbons of shaved potato, pecorino, black pepper, and fontina for a ...