Wet February weather led Lookout food and drink correspondent Lily Belli to seek warm flavors at restaurants, food trucks and bakeries across Santa Cruz County. She selects from a month of eating to ...

Fourth-generation restaurateur Ryan Thompson opened Pogonip Pizza on Santa Cruz’s Upper Westside in February, bringing ...

A few years later, he opened the first Pretty Good Advice location in Soquel, which he followed with a second location in downtown Santa Cruz.

From natural stone arches to wildlife refuges with floating walkways and local art and marine centers, these San Diego ...

Up until last week, a colorful logo of an otter on a surfboard welcomed customers to the Salty Otter, a restaurant and sports bar that opened in downtown Santa Cruz last spring.

REPORTER JOYCE KIM IS LIVE IN SANTA CRUZ WITH DETAILS. ## ERIN, LOCAL RESTAURANTS ARE PREPARING TO DEAL WITH THE INCREASE IN PRICES BY BEING TRANSPARENT WITH THEIR CUSTOMERS ... POSTING LETTERS LIKE ...