Add Yahoo as a preferred source to see more of our stories on Google. This classic southern dessert is so decadent and rich that you’ll want to eat it without a fork. In this video, Ivy shows you how ...

This Cream Cheese Pound Cake recipe is unlike anything you've ever tried before. It's moist and tender, rich but not heavy.

This cream cheese pound cake is absolutely wonderful. Serve as is or alongside beautiful fresh berries. Moist and tender, it's a rich and buttery pound cake. Delicious! "Cream cheese pound cake is my ...

There are a few elements to making this rich dessert, including a thick pound cake, raspberry preserves, whipped cream, and freeze-dried raspberries. Here's a high-level look at how to make it. Start ...

We have plenty of Nana-approved recipes here at Allrecipes, shared by grandmothers, their children, and grandchildren from ...

Anyone who has watched a few episodes of Garten’s cooking show or flipped through the pages of one of her many Barefoot Contessa cookbooks probably knows she loves vanilla. She really, really loves ...

Preheat oven to 325 degrees. Generously grease a 10-12 cup bundt cake Pan with butter or nonstick spray. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

Instructions: Heat oven to 325 degrees. Grease a 10-inch tube pan. Cream butter, cream cheese and sugar until light and fluffy. Add salt and vanilla. Add eggs one at a time, beating well; you cannot ...