Rachel cooks up her unique take on a croque madame, conjures up some wonderful madeleine cakes, shops in the Moroccan part of the capital's oldest food market and explores the city's rooftops to find ...
A new British cookery star is about to born. She is 31-year-old, Croydon-born Rachel Khoo. Her mum’s Austrian and her dad’s Chinese/Malaysian and she now lives in France. Leaving fashion PR and London ...
Rachel continues her culinary adventures in her latest series ‘Rachel Khoo’s Kitchen Notebook: Cosmopolitan Cook’. A colourful and energetic tour around some of Europe’s most exciting cities and towns ...
Rachel Khoo introduces the philosophy behind Swedish expressions for a global audience. She picks up on the ways Swedes think about food, and makes her own versions of classic Swedish food with a ...
Join Rachel Khoo as she immerses herself in Melbourne’s rich, multicultural food scene. In this new Kitchen Notebook series, Rachel gathers cooking inspiration and discovers quirky culinary treasures.
She's young, beautiful and can whip up a three-course meal in a kitchen the size of a postage stamp in her tiny Paris flat; multi-talented mademoiselle Khoo is a Cosmo fave (we love her cool vintage ...
Discovery’s British channels have ordered four lifestyle and entertainment shows – including series hosted by Rachel Khoo and Gok Wan – that were shot at the presenters’ homes under COVID-19 ...
DRG sells Rachel Khoo: My Swedish Kitchen internationally London-based content company DRG, part of NENT Group, has completed deals with global broadcasters for Rachel Khoo: My Swedish Kitchen.
Croydon-born cook and food writer Rachel Khoo demonstrates her imaginative flair for the cuisine of Paris. From her tiny Parisian kitchen, Rachel proves that simple cooking can produce sensational ...
Rachel Khoo’s Kitchen Notebook: London finds the acclaimed cook and food writer living back in the city where she was born and bred, getting re-acquainted with one of the world’s most exciting ...
Twelve terrorists. One cop. The odds are against John McClane... That's just the way he likes it.