Clear facts on the U.S. beef supply chain, “kill cow beef” debate, Steak ’n Shake’s grass-fed switch, and why prices are high in 2026.

The ten days leading up to Memorial Day were very busy, covering many aspects of cattle and beef markets, with lots of driving. Days 1-3: The adventure began with travel from Oklahoma to New Mexico.

As oestrus activity begins to settle down, farmers should use the next couple of weeks to identify issues with cow flow and ...

Severe drought is affecting 60% of the U.S., forcing ranchers to feed more or liquidate cattle instead of rebuilding herds.

Poor peasants, majority of them Hindus, rear these animals for sale on the occasion of Bakra Eid so that they can get a good price for the animal to sustain their livelihood but they found no buyers ...