Madeline Johnson from Kelso, Wash., was looking for a recipe for making apricot-pineapple jam. She said she used to make it years ago, but she has been unable to locate the recipe. She said she is in ...

First published Tuesday, March 26, 2002, in our now-defunct Ask-it Basket column: Dear Ask-it: This is for B.H. of Rochester, who requested a recipe for strawberry, rhubarb and pineapple jam. I have ...

Each time you spread store-bought jam on your toast, you’re also adding a dollop of sugar and high fructose corn syrup. This homemade version, however, uses only fresh fruit, lime juice, and chia ...

Jar of bright tropical jam with fresh rambutan and pineapple beside it.

Mrs. McKeefe's request for an apricot pineapple jam recipe brought back memories for two readers. Janet Furr's recipe came from her mother-in-law, Evelyn Furr, "who taught me to make this when I was a ...

Want to enjoy the sweet taste of summer all year long? These easy jam and spread recipes are made with fresh fruits like berries, peaches, and plums. These bright, fruity flavors are perfect for ...

1. With a sharp knife, trim the ham’s outer skin starting at the wide end and within 3 inches from the shank end of the ham, exposing the fat underneath. Score fat in a diamond pattern and stud each ...