We spoke with "Top Chef" star, cookbook author, and restaurant owner Chef Antonia Lofaso and asked about her favorite pasta ...

There’s nothing quite like the taste and texture of fresh homemade pasta. While store-bought pasta is convenient, it simply can’t compare to the silky smoothness, rich flavor, and delicate bite of ...

This chilly weather calls for indoor activities and hot, comforting foods. Why not turn your meal prep into a family activity! And what better way to involve others than to make pasta from scratch. My ...

Being a mom is a tough job, but it also can come with some amazing perks. That includes terrific gifts on Mother’s Day as tokens of appreciation for everything you’ve done for your kids over the years ...

Benack has fully embraced Old World-style pasta-making—“maybe even gotten a bit maniacal about it,” he quips. Using the Italian tradition of pasta fatta a mano (pasta made by hand), he kneads, rolls, ...

Make a well with your flour on a clean, flat surface or in a bowl. Pour water into your well and with a fork, gently pull the inner edges of the flour into the water and mix. Do this a little at a ...

A true Roman holiday always begins with a mouthwatering dish of pasta fatta in casa. Since I was a baby, my family and I have spent our summers vacationing in Italy. Almost every August as far back as ...