Olive oil is perfect for cooking. It contains healthy fats that lower inflammation and cholesterol, and can be used in everything from salad dressings to dipping sauces. However, what many people ...

Chefs share their favorite olive oils and tips for choosing the best one for your kitchen. Learn how to spot high-quality olive oil and why the bottle design matters. Plus, get creative ways to use ...

Olive oil didn't become a pantry staple by accident — it makes just about everything taste better. Whether it's splashed over salads or used to roast vegetables, this liquid gold can add depth and ...

Air frying requires less oil than other methods, but a spritz here and there can help keep food moist. Here are the best and ...

The ancient “liquid gold” is back in vogue as science explores olive oil’s surprising benefits for long-term health.

Francky Knapp is a staff writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage rolls, ...

This multipurpose oil has applications beyond the kitchen. Olive oil is perfect for cooking. It contains healthy fats that lower inflammation and cholesterol, and can be used in everything from salad ...