Did you know the Filet-O-Fish has had different flavor options in the past? There's one beloved variety of the McDonald's meal that remains trapped in history.

If you’ve never eaten whole crispy fish, it’s a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...

Let's be real, there's something oddly comforting about that steamed bun, melted American cheese, and breaded fish patty that makes up a Filet-O-Fish. For some people, it's a guilty pleasure they'd ...

‘Alone’ Season 4 winner Jim Baird outlines simple steps to filleting a fish in the field to can get fast and efficient with minimal time. Follow the steps below to learn how to fillet your own fish ...

Buying whole fish from a reputable monger and cutting it into fillets yourself can save you money on big ticket fish. And because the anatomy of a round fish is the same, no matter the size, once ...

From beer-battered cod to gluten-free nuggets, these frozen fried fish brands make fast, tasty tacos and sandwiches.

The Filet-O-Fish has its own fan club, and for good reason. Still, it’s not the only fast-food fish worth lining up for. Plenty of chains have their own takes on fried seafood, each with small twists ...

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• Fillets such as sole will often be very thin at one end. Fold this end under so fish is of an even thickness. When pan-frying thin fillets, use medium-high heat. This will give the fish a golden ...

Here’s what to look for when judging the quality of fish fillets and steaks: The surface should have a moist sheen with no hint of a film or slime. The coloration on white or pale steaks or fillets ...