Pâté sounds intimidating. There’s something about the circumflex over the a, the accent over the e, that adds a sense of mystique. There must be something elaborate and French to do, some mysterious ...

This no-fuss liver pâté recipe using Braunschweiger is your answer. Whether you’re throwing a holiday party, setting out snacks for game day, or simply craving a creamy, old-fashioned spread, this ...

Cross-Stitch author Barrera blends memoir and biography to deliver a unique portrait of Mexican author Elena Garro (1916–1988), who helped pioneer magical realism. Garro married Continue reading » The ...

Pate a choux is one of my favorite pastries to make. It's easy, very rewarding and super versatile. You can make a big batch and use half for appetizers by including a savory element and the other ...

Now that I’ve been cooking in the Instant Pot for a while, I’ve been trying to think outside of the box about it. I’ve tripped up a few times (overcooked vegetables, undercooked beans), but I feel ...

Remember way back in January when we faced a wave (wavelet, really) of restaurants closing and many were upset? One Bee headline even referred to it as a restaurant bloodbath. With restaurant closures ...