Alton Brown has built his culinary career on asking one question: How can this be done better? Over the years, the television host, author, and food scientist has experimented with different ways to ...

What to add to pasta water is an important decision, whether you make pasta salad, pasta casserole, or classic pasta ...

Add Yahoo as a preferred source to see more of our stories on Google. Giada De Laurentiis smiling - Amber De Vos/Getty Images Pasta is a comfort food that always hits the spot, whether you're enjoying ...

Getting pasta right is often less about fancy ingredients and more about small habits that add up. British chef James Martin recently revisited a few rules he says Italian cooks drilled into him over ...

Baked alfredo pasta with broccoli rabe and lemon. Lasagna, mac and cheese, ziti: Make them even more delicious with these small hacks. Baked ziti with sausage meatballs and spinach. Lasagna, mac and ...

Why is a plate of pasta generally so much better in Italy? There are a lot of reasons, but let’s start with the most basic. They made the rules for how to cook and serve the pasta, and chefs ...

We recently sat down with Chef Alex Guarnaschelli—who knows a thing or two about keeping recipes simple—to find out what she ...

Baked pasta doesn’t even have to try to be a cozy, comforting dish. There’s already the bubbling sauce, the gooey cheese, the sweet smell of pasta wafting through the house. But here’s the truth: A ...