TV's first foray into a cooking show featured a man who wasn't even professionally trained as a chef. Still his legacy has stood the test of time.

Yesterday, if you skipped on the memorializing of our nation’s veterans through grilling various meats, you might have parked yourself in front of your TV to catch the premiere of the Cooking Channel.

You’ve seen it, the commercial on Comcast or DirecTV announcing the launch of the Cooking Channel May 31. First thought that probably ran through your head is we already have a cooking channel called ...

Everyone eats, which means most people cook every day. For those who have anxiety about cooking, don't know a saucepan from a skillet, or just need a little inspiration, help is on TV. While public ...

Good Food The Evolution of the TV Cooking Show Kathleen Collins is the author of Watching What We Eat: The Evolution of Television Cooking Shows . The very first cooking show on TV was I Love to Eat, ...

Some 30 years ago I found myself working with David Pritchard, a director who turned the late Keith Floyd into a TV star. He had first encountered Floyd, glass in hand, chaotically running a Bristol ...