The best cast iron skillets can sear steaks, bake pizzas, and crisp chicken skin to perfection. But it’s not the only type of pan with these qualities; carbon steel is a close relative that can do ...

Carbon steel skillets, a mainstay in many restaurant kitchens, are now growing in popularity with home cooks. And with good reason: They're durable and versatile. They work with basically all cooktops ...

The best carbon-steel pan will offer you all the convenience and ease of a nonstick skillet and then some. Properly seasoned carbon-steel cookware is just as nonstick as ceramic or PTFE-based nonstick ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Lesley Stockton Lesley Stockton is a writer focused on kitchen and ...