She was born in Iran, had a career in Silicon Valley and has now moved to Belgium with her family. Layla talks about her life and the app Chef Koochooloo, made with the help of her daughter Delarai.
Lithuanian Greta Pikutiene works as an EU official, but has two great passions: photography and music. Together with her colleagues, she has even founded a choir with which they perform across Europe.
Fayçal and Antoine met four years ago and decided to set up Prose Studio together, focusing mainly on vintage, second-hand clothes that they source from various EU countries and beyond. "Vintage is ...
With Empanadas.be, restaurateur Edgar Carrasco has introduced Brussels to authentic Argentinean cuisine. Not only at the Sablon, where he is at the gourmet market every Thursday, but also through ...
Leo Cendrowicz heads The Brussels Times magazine, which comes out five times a year and focuses on the foreign community in our country. "Thinking about policies really accelerated during the pandemic ...
“This camera stand is my tool of the trade. Being an actor is quite solitary, I spend hours and hours working away at my auditions with this thing. When I started out as an actor, I imagined theatre ...
A year ago, Euronews headquarters moved from Lyon to Brussels. BRUZZ International and Euronews journalist Méabh Mc Mahon gives a tour of the revamped newsroom. "It's an interesting transformation, ...
Le Nénuphar is one of the oldest Vietnamese restaurants in Brussels. Many years later, the same family opened restaurant Nénu. "Here at Nénu, the cuisine is modern Vietnamese. We look for strong ...
The Brussels Women's Club was founded in 1963 and has had its current clubhouse in Woluwe-Saint-Pierre, near the Sonian Forest, since 1991. It organises numerous activities every day - from patisserie ...
We meet Gintaras Marijauskas, the chairman of the Lithuanian community in Belgium. "Around the year 2000, there were only about 100 Lithuanians living here. But with Lithuania's accession to the ...
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The puzzlingly named Nightshop, a new place on Vlaamsesteenweg/Rue de Flandre, offers a vision of the restaurant of tomorrow with its free and unencumbered approach. She shares her name with a queen – ...
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