Summer fruit season is here! After you have added that fresh goodness to quick breads, pies, cobblers and ice cream, it’s time to return to the iconic pound cake. It goes with every fruit and gives it ...

With Labor Day behind us, summer is unofficially over. It is a bittersweet reality knowing there will be no more hot afternoons spent by the pool, no more summery drinks on sun-drenched patios and no ...

In my family, bounty cake is a must for every birthday. Even after all this time, it’s still everybody’s favourite. It entered our lives during the 1990s, when my mother got the recipe from our ...

In the South, the answer to most afflictions, the centerpiece of every celebration, is food. Aunt broke a hip? Whip up a pot of chicken and dumplings. Neighbor passed away? Any casserole made with ...

Spoon it down, taking in the vibrant taste of early summer fruit paired with sweet cake, whipped cream, or custard. June brings fruit that calls out for dessert making, treats designed to use the ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Q. I lost my recipe for Kim Kaiser’s apple cake, published in the Tribune more than 10 years ago. It was always a big hit at parties. –Stuart Katz, Evanston A. Tasters enjoyed this cake in the test ...