Add Yahoo as a preferred source to see more of our stories on Google. Pink champagne cake and cocktails - Maria Korneeva/Getty Images Booze is no stranger to the dessert table. Flambéed Bananas Foster ...

Add Yahoo as a preferred source to see more of our stories on Google. Cocktails are great. Desserts are great. So why not mix the two to create the greatest hybrid in human history? Alcohol-infused ...

Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...

Cake pops are no longer just for birthday parties and bake sales. They're getting an adult upgrade with the addition of your favorite spirits, turning these bite-sized confections into show-stopping ...

Southern Quip has announced the release of “Tipsy Cakes: A Spirited Journey Through Dessert History, Classic Conversions, and Modern Boozy Baking”, a new cookbook by author Jenny Lowery that explores ...

Desserts that offer a sweet finish with a tipsy touch are the perfect footnote to a festive dinner during the holiday season. At Lemon Grove in Los Angeles, this dish is made with crispy, hot, brandy ...

For Artesa Anderson, baking has always been about spreading joy. What began as a tradition of giving rum cakes to family at Christmas has blossomed into a thriving bakery specializing in ...

I know what you’re thinking—Seattle needs another sugar-shop like it needs another bearded folk band in twill pants and bowler hats (please, no more!). But Ballard’s Hot Cakes Molten Chocolate Cakery, ...

Cocktails are great. Desserts are great. So why not mix the two to create the greatest hybrid in human history? Alcohol-infused dessert recipes are a thing, friends, and they are glorious. Just go ...