Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

Cane sugar is getting high praise over high-fructose corn syrup from some consumers. But is it really better or healthier than other sweeteners? Coca-Cola has announced it will start offering a ...

High-fructose corn syrup, prevalent in many processed foods, is a simple carbohydrate that offers minimal nutritional value and contributes to health issues like obesity. Derived from corn, ...