Need to impress last-minute dinner guests? Make them this Pioneer Woman pork recipe. According to Drummond’s Food Network recipe instructions, it takes just over an hour — 65 minutes to be exact — to ...

Bacon-wrapped pork tenderloin features Fischer & Wieser Four Star Cherry Pomegranate Habanero Sauce, available at H-E-B. (Fischer & Wieser, Copyright 2020 by KSAT ...

Bacon-wrapped pork tenderloin:1. Using a thin-bladed knife, remove the silver skin from the one side of the tenderloin where it appears. 2. Remove about ½ inch off the tapered end of each tenderloin ...

1. Preheat your oven to 450 degrees F. 2. Line a roasting pan with foil. 3. Fit it with a roasting rack and spray the rack with olive oil spray. 4. In a small bowl, mix together the honey and mustard.

Heat oven to 400 degrees. Wrap bacon around meat. Place foil-lined sprayed with cooking spray; sprinkle with pepper. Bake 20 min. or until internal temperature reaches 135 degrees when tested in ...

As much as I love prime rib, beef tenderloin is much easier to prepare, easier to carve and the leftovers are good cold. The only challenge with beef tenderloin is that it is lean (little to no fat) ...

This spectacular Mushroom Stuffed Pork Tenderloin with Bacon entree will add a touch of elegance to any meal. It features a butterflied pork tenderloin stuffed with a mushroom and bacon filling that ...

1. Preheat oven to 375 degrees F. Coat a rimmed baking sheet with cooking spray. 2. Sprinkle pork with steak seasoning on all sides. Wrap bacon slices around pork and place on prepared pan. 3. Bake ...

Pork tenderloin has always been a weeknight favorite that happens to be suitable for Sunday supper or even a holiday. I tend to buy the marinated tenderloins from the grocery store, but on other ...

Cooking this pork tenderloin in the air fryer results in perfectly juicy, tender meat that's nicely flavored with fresh thyme and garlic. For ultra-crispy bacon on the exterior, make sure to use ...