Fall is upon us, which means that apple season—arguably the best season of them all—is just around the corner. As you make your plans for what to do with All Those Apples, it’s good to stop for a ...

Fall might be winding down, but that doesn’t mean I’ve gotten tired of apples yet. Is there anything better than a fresh, juicy apple—sweet with just the right amount of tang? Apple cider, apple pie, ...

This fresh apple cobbler gets a bright twist from reduced pomegranate juice and a buttery biscuit topping. Baked in a 9×13 ...

Despite the early appearance of the PSL, pumpkins themselves are still waiting on deck. Right now, it’s prime time for the wholesome apple. While this sweet fruit is available all times of year, it’s ...

Bubbly, subtly sweet, and just the right amount of sophisticated, this sparkling apple Champagne cocktail recipe is perfect ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

A smoothie made with apples and coriander gives you a refreshing start to the day. Blend together diced apples with fresh ...

Flu season is in full swing. Thankfully, there are things you can do to avoid illness. One easy protection method? Strengthening your immune system by consuming nutrient-rich fruits that support ...