New federal dietary guidelines include red meat recommendations, but a New Jersey cardiologist has shared essential tips for ...
New dietary guidelines spark debate as experts weigh benefits and risks of increased saturated fat recommendations from ...
The US government is now facing significant backlash for this reversal, with experts questioning the scientific basis of the ...
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Lamb vs. beef: Which red meat wins for iron and blood pressure, according to nutrition experts
Both lamb and beef deliver powerful nutrition benefits, but cardiologists and fitness-focused diet experts say how often and ...
How much red meat should you eat? Health authorities have long encouraged Americans to limit their consumption of fatty cuts ...
Nutrition and diet experts say red meat and full-fat dairy can be part of a heathy diet, but they also can be high in sodium ...
The new 2025-2030 Dietary Guidelines for Americans issued by the USDA/HHS features red meat and beef tallow quite prominently ...
For years, the federal government advised Americans to limit red meat and foods high in saturated fats. However, new federal ...
Regularly eating red meat has been tied to a higher risk of heart disease, cancer, diabetes and premature death, according to ...
The changes are “a giant step back from decades of evidence-based nutrition research and science,” a nutritionist said.
Dr. Donald Hensrud, an associate professor of preventive medicine and nutrition at Mayo Clinic and the editor of “The Mayo Clinic Diet,” previously told USA TODAY that red meats "include beef, veal, ...
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