Can you eat to save the climate? - The World Economic Forum
WEBJul 26, 2021 · From food and beverage companies to universities and non-profits, the sustainable food development and communication industry is experiencing a real boost but has a long way to go before making the transition to a more sustainable diet seamless for consumers. Here’s some inspiration for consumers looking to make the change:
How to build sustainable, healthier, more equitable food systems
WEBOct 20, 2021 · If we want to create and maintain a more sustainable food system, all of these actors need to embrace their stakeholder responsibility. That means looking beyond their short-term financial interests, and taking into account the longer term consequences of their actions. Producers and retailers too, are more than profit-generation units.
How better food packaging can help restore the planet
WEBNov 3, 2021 · How can food packaging and processing help restore the planet and reduce food waste and emissions? Learn about low-carbon circular economy, ambient long shelf-life solutions and supply chain transparency and traceability.
Here's how we can make our food system more sustainable
WEBJun 16, 2023 · With research, increasing investments in new agriculture technologies and the integration of local and regional initiatives aimed at enhancing food security, the platform is working with over 50 partner institutions and 1,000 leaders around the world to leverage emerging technologies to make our food systems more sustainable, inclusive and ...
Consumers want sustainable options. What food producers, …
WEBJan 16, 2023 · The World Economic Forum and Nestlé share how food producers can provide clear and credible information, affordable and attractive options, and innovative solutions to inspire consumers to choose more sustainable food. Learn how eco-labelling, alternative proteins, and precision fermentation can help transform the food system.
5 ways to transform our food systems and save the planet
WEBMar 5, 2021 · The article proposes five principles to create a more sustainable and equitable food system that benefits people and planet. It highlights the importance of regenerative agriculture, circular economy, farmer empowerment, true …
The path to a sustainable food system is health and nutrition
WEBSep 21, 2023 · The food industry can unlock significant societal and environmental benefits by refocusing on its foundational goal – providing affordable, sustainable, healthy food. Diets rich in whole, diverse and minimally processed foods have been shown to lower inflammation and reduce the likelihood of adults developing metabolic syndrome.
How to accelerate the transition to sustainable agriculture
WEBApr 25, 2023 · Learn how regenerative practices, IPM, agroforestry, circularity and digital solutions can improve soil health, biodiversity, resilience and efficiency in farming. The World Economic Forum provides examples and insights on how to advance sustainable agriculture globally.
These 5 steps could help us produce food more sustainably
WEBFeb 6, 2024 · Farmers need financial support to speed up the move to sustainable food production. In a new report, the World Economic Forum identified 5 key steps to achieving this. Over $300 billion a year needs to be spent on the global food system by 2030 to make it …
This is what data tells us about transforming our food
WEBFeb 2, 2024 · With research, increasing investments in new agriculture technologies and the integration of local and regional initiatives aimed at enhancing food security, the platform is working with over 50 partner institutions and 1,000 leaders around the world to leverage emerging technologies to make our food systems more sustainable, inclusive and ...